This Spicy Moroccan twist on the classic gyro will ignite your taste buds and make the summer taste that much better! I am constantly inspired by the amount of creativity and talent of my food blogging peers out there. One…
I participated in an Influencer Activation on behalf of Millennial Central for Kirin. I received product samples to facilitate my review as well as a promotional item to thank me for my participation. All ideas presented are my own. Here…
Why is this a Foodgasm? Piña Colada is the stuff summer is made of and I don't know about you, but I could use a slice of summer. If you're in the part of this country where you experience the bitter…
I cannot get enough of the spinach and feta combo. I made Spinach and Feta Orzo, I made a Spinach and Feta Salad and now I got for you a Spinach and feta Strata. It is part quiche, part potato…
So my gratuitous v-day post was last week, but I made this recipe around the same time and all I could say is "Damn these are good" every single time I ate one. I never posted my recipe for veggie…
This is my gratuitous Valentine's Day post. For so many years I loathed this holiday. It is the single gal's day to remember she is single. I remember in college all my friend and I didn't have a boyfriend, so…
Why is this a Foodgasm? It's fall and you all know how I am super stoked about pumpkin.... well now you can take that up 10 notches because I found a way to combine my love of pumpkin ale with…
Why is this a Foodgasm? One of the greatest parts of Autumn is all the awesomely comforting food. Shepherd's Pie is a comfort classic of meat and potatoes that just makes you feel all warm and fuzzy. However, the calories…
Why is this a Foodgasm? I am celebrating Taco Tuesday with my friend Lauren of Hall Nesting this week! So I joined her and Christine of Cooking with Cakes to bring you some awesome taco recipes! See below for the…
Why is this a Foodgasm? Plain ole vanilla ice cream, one of life's simple pleasures. Simple, yet sooo delicious, especially since I cut some of the fat and it's homemade and freshly churned. Sometimes even I keep it simple- I…